Ghana issued accreditation to inspect, certify fish products for

Persistent organic pollutants (POPs) and per- and polyfluoroalkyl substances (PFASs) in liver from wild and farmed tilapia (Oreochromis niloticus) from Lake Kariba, Zambia: Levels and geographic trends and considerations in relation to

An Historical Food Safety Approach for the World We Want

Our label - ASC International

What is the current offer in social certifications and how will it develop?

GNBCC

PDF) Institutional challenges and constraints for Ghana in exporting fishery products to the European Union

Understanding catch certificates Department of Agriculture, Environment and Rural Affairs

Product knowledge activates price consciousness for seafood consumers - Responsible Seafood Advocate

Export-Health-Certificates-List