Kasumi VG10 Pro Fillet Knife K-56018

If you cook something on a regular basis and frequently perform kitchen tasks such as slicing, skinning, and filleting, this Japanese fillet knife will increase your cooking efficiency. Like other fillet knives, it is lightweight and its blade has an upward curve, which allows you to precisely and quickly cut food. The Kasumi VG-10 PRO professional-use fillet knife has an outstanding sharpness thanks to the edging process conducted by professional craftsmen.

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Японски Кухненски ножове директен внос от Япония

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The Kasumi VG-10 PRO is one of the product brands from Japanese cutlery manufacturer Sumikama. It is the best-class brand for professional users, and this product is a slicing knife. The blade is made of 100% pure VG-10: this specialty stainless steel allows the knife to have great sharpness and unprecedented longevity. Finished with the edging process by blade specialists, this product offers you a lifetime guaranteed cutting ability.

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