SKINNING KNIFE – HITACHIYA USA

HITACHIYA USA- Cutlery & Knife Sharpening High Quality Cookware Store

Skinning Knife — Cisco's Gallery

Stunningly beautiful Shun Classic line. It's a specialty knife! The Shun Classic line features beautiful Damascus-clad blades and D-shaped ebony

SHUN CLASSIC BIRD BEAK KNIFE

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This gokaden series chef's knife, blade is made from AUS-10 which is produced by Aichi Steel the Japanese Tokai city in Japan. AUS-10 has high-carbon

AUS10 STEEL HAMMERED KIRITSUKE CHEF'S KNIFE

HITACHIYA KNIVES – HITACHIYA USA

Rose Masahiro Kitchen Kawahagi Skinning Knife 6.5 Carbon Steel

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What is Blue Steel? - Excellent cutting performance- Retain maximum sharpness- Easy to sharpen Blue steel has tungsten and chromium added to the iron

GOKADEN BLUE STEEL CLAD SANTOKU KNIFE

HITACHIYA USA- Cutlery & Knife Sharpening High Quality Cookware Store

Skinning Knife — Cisco's Gallery